1.Hlamba intsimbi ngesandla ngesepha ethambileyo okanye ungayihlambi kwaphela.

2.Yomisa ngokukhawuleza kwaye ngokucokisekileyo ngelaphu elingena-lint okanye itawuli yephepha.

3.Hlikihla ngomaleko olula kakhulu we-oyile yemifuno, ngokukhethekayo ngelixa i-cookware isashushu.

4.Hang okanye ugcine i-cookwaware kwindawo eyomileyo

I-5.I-Skillet eyongwe ngeoli yendalo, ukukhutshwa okulula ukugqiba okuphuculweyo ngokusetyenziswa

I-6.Isixhobo esifanelekileyo sokutshisa, ukugcoba, ukubhaka, ukubhobhoza, ukuqhola, ukuqhotsa okanye ukutshisa

7.Ekhaya e-oveni, esitovini, kwi-grill okanye phezu komlilo wenkampu; Kuhle kakhulu kwii-cooktops zokungenisa

8.Ukhathalelo olulula: hlamba izandla, zome, zigcobe ngeoli yokupheka